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The Milmarian Story





Paul Villari, Sr. immigrated from San Filippo, Sicily in the early 1900's as a teenager. He settled in Palmyra, NJ and served his country proudly in World War I. He married Natalie Peditto and together they opened Villari's Bakery on Market Street in Palmyra in the 1920's. For the next two decades Paul, Natalie and their seven children worked the bakery, delivering fresh bread daily to homes of the residents in Palmyra, Riverton and Cinnaminson.

In September of 1948, Paul and Natalie opened the Milmarian, which was named after their three daughters, Mildred, Mary and Ann, and operated by their four sons, Placido, Paul Jr., Joseph and John. Paul Sr. and Natalie have passed away, but their memories live on in the hearts of their family, friends and customers.

Today the Milmarian is owned and operated by Paul Villari, Jr, his wife Helen and their three sons. Together we continue the proud family tradition of the Milmarian. The "Mil" has been a favorite meeting place for many since 1948 offering an extensive menu but specializing in Italian cuisine and friendly service.

Buon Apetito,
THE VILLARI FAMILY